Chunky Pea & Ham Soup
Chunky Pea & Ham Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chunky pea & ham soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chunky peanut butter with loads of fresh, real peanut pieces. The thick & thin yarn adds lots of great texture (great for photography!) while still keeping your baby's head nice and warm. This pattern pairs perfectly with my Chunky Pea Pod knitting pattern, which can. A wide variety of chunky peanut butter options are available to you, such as form, certification, and packaging.

Chunky Pea & Ham Soup is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chunky Pea & Ham Soup is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook chunky pea & ham soup using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chunky Pea & Ham Soup:
  1. Take 500 grams Green split peas
  2. Make ready 1 Leek, sliced
  3. Make ready 3 large carrots, diced
  4. Make ready 2 large potatoes, diced
  5. Get 3 Celery stalks, diced
  6. Make ready 2 Bay leaf
  7. Make ready 4 Smoked ham bones (or bacon bones)
  8. Make ready 200 grams Piece of smoked ham
  9. Make ready 1 Cracked black pepper to taste

Get it today with Same Day Delivery, Order Pickup or Drive Up. Thick, chewy, chunky peanut butter cookies are stuffed with peanut butter, chocolate, pretzels, peanuts, toffee, oatmeal and hints of cinnamon spice. So even if your go-to peanut butter is chunky, smooth is your way of life. You must be logged in to favorite a recipe.

Steps to make Chunky Pea & Ham Soup:
  1. Soak split peas for 6 hours or over night.
  2. Drain, rinse and add to large pot. Cover with cold water.
  3. Bring to the boil then gently simmer until peas start to break up.
  4. Whilst waiting for that to happen- throw carrots, leek and celery in a large heavy base pan and fry until softened (not browned).
  5. Add celery, leek and carrots to the peas along with potatoes, bay leaves, ham bones and ham.
  6. Keep it simmering for around an eternity until the smell makes you salivate and soup is thickened.
  7. Remove ham piece, chop it up and throw it back in.
  8. I like to leave the bones in but you can remove if wanted. Nothing beats sucking on a bacon bone whilst you eat your soup (for me). Crack some black pepper, top with some chopped celery leaves and serve with crusty bread. Enjoy!

So even if your go-to peanut butter is chunky, smooth is your way of life. You must be logged in to favorite a recipe. Boil the peas in salted water. Homemade peanut butter and blueberry sandwich. Extra chunky peanut butter stock photos and royalty-free imagesRelated image searches This comforting classic split pea soup is just as satisfying without the ham bone.

So that’s going to wrap this up with this special food chunky pea & ham soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!