Honey Glazed Ham
Honey Glazed Ham

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, honey glazed ham. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Honey Glazed Ham is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Honey Glazed Ham is something which I have loved my whole life. They’re nice and they look wonderful.

Serve your dinner guests a honey-glazed ham without the name brand price tag. This corn syrup, honey and butter glaze will do the trick on a spiral-cut ham from the store. Pineapple Honey Glazed Ham Recipe: How To Make The BEST Pineapple Honey Glazed Ham EVER. Lift the ham onto a board.

To get started with this recipe, we must prepare a few components. You can have honey glazed ham using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Honey Glazed Ham:
  1. Make ready 7-10 lb spiral sliced ham. (Bone in or boneless, whichever you prefer.)
  2. Get 1 Cup honey
  3. Prepare 1/2 Cup tightly packed brown sugar
  4. Take 1 tsp cinnamon
  5. Take 1 tsp ginger

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Steps to make Honey Glazed Ham:
  1. Preheat oven to 325 degrees
  2. Place ham on it's side in a roasting pan. Best to use a disposable pan, the glaze will get very sticky on the bottom of the pan.
  3. In a small bowl, mix together the honey, brown sugar, cinnamon, and ginger.
  4. Pour half of the glaze onto the ham, then use a brush to spread it evenly onto the ham. Try to get some between the slices, so that the glaze may drip towards the center of the ham, for an extra Flavor Punch!
  5. After this, loosely wrap the ham with aluminum foil. Place roasting pan with the ham into the oven and cook for 60 minutes.
  6. Take out of the oven and remove the aluminum foil. Pour the rest of the glaze onto the ham and brush it evenly across the ham.
  7. Put the roasting pan back into the oven for 45 minutes. Every 10 to 15 minutes, baste the ham with the drippings from the bottom of the pan.
  8. Serve and enjoy!

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So that is going to wrap it up with this exceptional food honey glazed ham recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!