Sattu parantha(diabetic special)
Sattu parantha(diabetic special)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sattu parantha(diabetic special). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

It is a recipe that can never go wrong. To ghar pe try zarur kijiye bina kisi dar ke. a very delicious recipe and very useful for diabetic patients. Sattu Paratha, Sattu Ka Paratha is made with spicy sattu filling, sattu is roasted chana flour. This is a popular paratha in state of Bihar.

Sattu parantha(diabetic special) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Sattu parantha(diabetic special) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have sattu parantha(diabetic special) using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sattu parantha(diabetic special):
  1. Prepare 2 cups chana sattu
  2. Prepare 1 tablespoon pickle masala with oil or mustard oil
  3. Take 6 garlic cloves chopped
  4. Take 1/2 tsp grated Ginger
  5. Get 1 chopped green chilli
  6. Get 2 tbsp fresh chopped coriander leaves
  7. Take As per taste Salt
  8. Make ready 1/2 tsp dried mango powder
  9. Prepare 1/2 tsp red chilli powder
  10. Make ready As required Water
  11. Make ready 1 Wheat dough
  12. Get As required Ghee

Sattu paratha is that the traditional parantha recipe from Bihar. Protein rich sattu stuffed paratha, pan-fried flatbread with a Sattu Paratha is a very popular recipe from Bihar. To prepare Sattu Ka Paratha - we fill spicy Sattu stuffing in Thus is good for diabetic people. How to Prepare Sattu Ka Paratha.

Steps to make Sattu parantha(diabetic special):
  1. Mix all the ingrdients add water to make the mixture soft around 3 tsp water.
  2. Now roll the wheat flour dough stuff the mixture. Then cook the parantha and apply ghee on top. Serve hot with curd.

To prepare Sattu Ka Paratha - we fill spicy Sattu stuffing in Thus is good for diabetic people. How to Prepare Sattu Ka Paratha. Sattu ka paratha is a favourite stuffed paratha from the state of Bihar,Uttar pradesh and Bengal. Sattu is very rich in mineral, protein,fiber so also good for diabetic and heart patients. A healthy drink -sattu ka sharbat is also made with sattu which is a popular summer drink in Bihar and U.

So that’s going to wrap this up for this special food sattu parantha(diabetic special) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!