Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, brad's muffelletta burger. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Brad's muffelletta burger is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Brad's muffelletta burger is something that I have loved my entire life.
Brad Leone learns how to cook classic regional burger styles. Burger Scholar George Motz teaches the host of It's Alive! about the Jersey Burger. See more ideas about Burger buns, Recipes, Food. Ich hielt am Brad ist erst vor kurzem wieder und war enttäuscht.
To begin with this recipe, we must first prepare a few components. You can cook brad's muffelletta burger using 26 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's muffelletta burger:
- Get For the burger
- Make ready 2 lbs lean ground beef
- Take 1/2 cup parmesan cheese
- Make ready 1/2 cup shredded cheddar
- Get 1/2 cup shredded pepper jack
- Make ready 1 tsp minced garlic
- Take 1 tsp herbs de province
- Make ready 1 tsp white pepper
- Get 2 eggs
- Make ready 1/4 lb hard salami
- Take 1/4 lb geona salami
- Get For the olive salad
- Get 6 Oz pitted olive medly, including kalamata, Manzanilla,
- Take And colossal queen olives
- Make ready 4 Oz chopped black olives
- Get 4 Oz sun dried tomatoes
- Take 4.5 Oz marinated artichoke hearts
- Get 1/4 cup red wine vinegar
- Take 1 tbs minced garlic
- Make ready 1/4 cup olive oil
- Make ready 1/4 cup olive oil
- Take 1 small red onion, chopped
- Get For the toppings
- Prepare 6 pretzel buns
- Make ready Sliced havarti cheese
- Get Garlic aioli
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Steps to make Brad's muffelletta burger:
- Mix all burger ingredients except cheese and salami. Let sit in the refrigerator for 1 hour.
- Mix the shredded burger cheese.
- Add all ingredients of the olive salad to a food processor. Pulse until well chopped. Refrigerate.
- Preheat and oil grill.
- Make burger patties. Press them large and thin. Place a good pinch of mixed cheese in the middle. Wrap burger around cheese and seal. Press flat again.
- Grill burgers until done. Add havarti cheese before removing so it will melt.
- Toast pretzel buns on grill. Remove. Dress buns with garlic aioli. Place burger on bun. Top with 2 slices of each kind of salami. Add olive salad. Serve immediately. Enjoy
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So that is going to wrap it up with this special food brad's muffelletta burger recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
