Bacon Carbonara
Bacon Carbonara

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bacon carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bacon Carbonara is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bacon Carbonara is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bacon carbonara using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bacon Carbonara:
  1. Take 200 grams spaghetti
  2. Make ready 100 grams bacon (thick slices)
  3. Take 1 tsp olive oil
  4. Get 2 eggs
  5. Get 60 grams grated pecorino cheese
  6. Get salt
  7. Make ready ground black pepper
Steps to make Bacon Carbonara:
  1. Dice bacon and fry it in a pan together with olive oil
  2. Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch)
  3. Add fried bacon to the whipped eggs
  4. Boil spaghetti in salted water then drain them
  5. Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken.
  6. Serve with ground black pepper and a sprinkle of pecorino

So that’s going to wrap this up with this exceptional food bacon carbonara recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!