Italian Sausage & Rice Stuffing
Italian Sausage & Rice Stuffing

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, italian sausage & rice stuffing. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Italian Sausage & Rice Stuffing is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Italian Sausage & Rice Stuffing is something which I have loved my entire life. They’re nice and they look fantastic.

In North America, Italian sausage (salsiccia [salˈsittʃa] in Italian) most often refers to a style of pork sausage. The sausage is often noted for being seasoned with fennel as the primary seasoning. In Italy, however, a wide variety of sausages are made. Blending Italian sausage and beef together gives it a slightly spicier, more interesting flavor and a richer texture.

To begin with this recipe, we have to prepare a few components. You can cook italian sausage & rice stuffing using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Italian Sausage & Rice Stuffing:
  1. Get 1 lb Italian sausage
  2. Get 8 oz pancetta or bacon
  3. Take 1 cup rice
  4. Get 2 cup water
  5. Make ready 1 cup chicken stock
  6. Prepare 1 onion
  7. Prepare 2 packages fresh mushrooms
  8. Prepare 1 packages peas
  9. Make ready 6 oz pecorino romano grated cheese
  10. Get 1 tsp salt
  11. Take 1/2 tsp black pepper

Get recipes like Baked Ziti, Loaf Pan Lasagna and Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all. If you're interested in making Italian sausage then check out this guide first. Everything you've ever wanted to know about Italian sausage. So you want to learn how to make Italian.

Instructions to make Italian Sausage & Rice Stuffing:
  1. cook rice w water & set aside & let cool
  2. cook ground sausage in pot & set aside leave oil drippins & set aside
  3. dice pancetta & cook in oil drippins of sausage & set aside
  4. dice onion & chop mushrooms & cook in pot with oil drippins
  5. combine all ingredients in pot…add chicken stock …grated cheese..& spices & mix
  6. this stuffing can be used as a side dish ..to stuff a turkey or chicken..to stuff a pepper or porta bella mushroom
  7. stuff or place in baking tray & cook in oven until top of rice starts to brown at 350º

Everything you've ever wanted to know about Italian sausage. So you want to learn how to make Italian. Italian-style sausage made with ground pork shoulder, white wine, fennel, fennel pollen, and other spices commonly used in Italian sausage making. See more ideas about Recipes, Sausage recipes, Italian sausage recipes. A twist on an Italian classic: Italian Sausage Bake.

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