Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy mincemeat brinjal. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Mincemeat Brinjal is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Spicy Mincemeat Brinjal is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook spicy mincemeat brinjal using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Mincemeat Brinjal:
- Make ready 2 pcs Brinjal/Eggs Planta
- Make ready (A) Chili's Paste (minced)
- Get 400 g Onion
- Prepare 50 g Chili's
- Prepare 20 g Garlic
- Prepare 300 g Dried Shrimp
- Prepare 400 ml Vegetables Oil
- Prepare Pinch Salt
- Prepare Pinch Sugar
Steps to make Spicy Mincemeat Brinjal:
- Prepare chili's paste shown in Section-A. Minced all ingredients and Stir-fried in low heat wok.
- 2pcs of Brinjal cut into half and steam for 20 mintes
- After 20 minutes, remove the Brinjal from the steamer then applied chili's paste as topping and ready to be served.
So that’s going to wrap it up with this special food spicy mincemeat brinjal recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!