Stacy's Italian Sausage Pasta
Stacy's Italian Sausage Pasta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stacy's italian sausage pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stacy's Italian Sausage Pasta is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Stacy's Italian Sausage Pasta is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have stacy's italian sausage pasta using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stacy's Italian Sausage Pasta:
  1. Prepare 1 lb Italian Sausage, Mild
  2. Prepare 1 lb Italian Sausage, Hot
  3. Get 2 Onions, chopped
  4. Take 1 large Green Bell Pepper
  5. Get 4 tsp Garlic, chopped
  6. Get 2 can Fire Roasted Diced Tomatoes with Basil & Oregano
  7. Make ready 1 Kosher Salt
  8. Make ready 1 cup Grated Parmesean Cheese
  9. Make ready 1/2 cup EVOO
  10. Get 1/2 cup Parsley, dried
  11. Make ready 3 tsp Basil, dried
  12. Take 1 Parmesean Cheese
  13. Get 1 box Rigatoni (or any like pasta)
Instructions to make Stacy's Italian Sausage Pasta:
  1. Slice up all sausage links and in frying pan, brown on all sides.
  2. Drain oil from pan. Add chopped onion and green pepper and saute till onion is opaque and soft.
  3. Add garlic and saute for an additional minute (too long makes the taste bitter).
  4. Add the tomatoes and simmer for approximately 10-15 minutes until sauce starts to thicken. Season with a pinch of salt.
  5. Meanwhile cook pasta of choice according to package directions.
  6. In a large mixing bowl, combine the parmesan, Basil, parsley and EVOO. Mix till well combined.
  7. Once pasta is done and drained, pour into mixing bowl with the cheese mixture. Add the sausage mixture. Mix well until all ingredients are incorporated well. Serve. Top with additional parmesean if desired.

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