Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beer & italian sausage chili (green's meat soup). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Beer & Italian Sausage Chili (Green's Meat Soup) is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beer & Italian Sausage Chili (Green's Meat Soup) is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook beer & italian sausage chili (green's meat soup) using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Beer & Italian Sausage Chili (Green's Meat Soup):
- Get Meat
- Prepare 1 lb ground italian sausage
- Prepare 1 lb ground beef
- Take Vegetables
- Make ready 1 can crushed tomatoes
- Get 1 can tomato paste
- Make ready 2 can red beans
- Get 1 onion (diced)
- Prepare 4 clove garlic (minced)
- Make ready 6 serrano peppers (diced)
- Take Seasoning
- Prepare 3 tsp chili powder
- Get 2 tsp cumin
- Prepare 1 pinch salt
- Make ready 1 pinch pepper
- Prepare other
- Get 2 bottles beer (a moderate ale works best)
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Steps to make Beer & Italian Sausage Chili (Green's Meat Soup):
- Open 1 bottle of beer and pour in a frosty pint glass for drinking while making chili
- In a dutch oven, brown ground beef with salt and pepper to taste, add 1 teaspoon of cumin and 1 teaspoon of chili powder
- Remove ground beef and add Italian sausage, cook until browned
- Add diced onion, minced garlic, and diced serrano peppers to the hot fat left in the dutch oven, cook until soft and tender
- Return ground beef and italian sausage to dutch oven
- Add crushed tomatoes, tomato paste, and remaining bottle of beer stirring to combine
- Add remaining chili powder and cumin
- Simmer on low for at least 1 hour (I usually do 2 to 3 hours)
- If you like soupier chili add a second beer or 12 ounces of water
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