Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steak fajitas my way. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Steak fajitas my way is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Steak fajitas my way is something which I’ve loved my whole life. They’re nice and they look fantastic.
Easy way to make the tastiest Pepper Steak recipe for your family I cooking stir fry. Using tender flank steak, you can make an amazing and easy weeknight dinner the whole family will love. In this cooking video The Wolfe Pit shows you how to make homemade fajita seasoning and sirloin steak fajitas. For this recipe and much more please visit.
To get started with this recipe, we must prepare a few components. You can cook steak fajitas my way using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steak fajitas my way:
- Prepare 1 yellow onion sliced thin
- Get 1 red pepper sliced
- Make ready 1 green pepper sliced
- Prepare 2 large cloves of garlic chopped
- Prepare 1/2 bunch cilantro chopped up fine and divided
- Prepare 2 limes juiced divided
- Make ready 2 tbsp chili powder
- Prepare 1 tsp ground Cummins
- Take 1 package tortillas
- Make ready 1 small can of chipotle peppers in Adobe sauce.for garnish
- Prepare 1.25 lbs flank steak trimmed of fat sliced
Although flank steak can be cooked many different ways, I prefer to marinate and cook flank steak quickly with high heat in a cast iron skillet similar Marinated flank steak and loads of flavorful veggies make a delicious fajita filling perfect for busy weeknight dinners. Tastes great and easy to make! Ever since I was little, going out for fajitas has been one of my favorite things. I love the moment when the hot, sizzling skillet arrives at the table, the wafts of steam twisting up towards me and the peppers and onions still jumping in the skillet.
Steps to make Steak fajitas my way:
- Add steak chili powder ground Cummins 1lime juiced and half of cilantro and 2 tbsp of oil. Roll it up fridge or freezer
- Add onions garlic and pepper's 2 tbsp of oil in large skillet medium heat. Add remaining cilantro and juice of 1 lime
- Allow to cook over medium heat combine steak with remaining marinade until cooked to your liking. Me personally I add 2 large tsp of cornstarch to 2 oz. Of cold water to thicken at end
- Serve on tortillas with cheese and sour cream and me chipotle peppers on cheese and then the sour cream. Enjoy with a cold beer and a half of lime squeezed into your beer
Ever since I was little, going out for fajitas has been one of my favorite things. I love the moment when the hot, sizzling skillet arrives at the table, the wafts of steam twisting up towards me and the peppers and onions still jumping in the skillet. Easy Steak Fajitas is the perfect recipe for busy weeknights using skirt steak, onions and peppers, Served with tortillas, guacamole, sour cream, and salsa. This is also a great recipe for leftover steak fajitas using my Cast Iron Steak Recipe. Let me show you how to make this family favorite recipe.
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