Baked Meat pie
Baked Meat pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baked meat pie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Baked Meat pie is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Baked Meat pie is something that I have loved my whole life.

Everyone loves a meat pie, and there are so many different ways to make them across so many A Pirog is a Russian meat pie, covered in dough, baked and filled with a sweet or savory filling. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! See more ideas about Cooking recipes, Recipes, Food.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked meat pie using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Meat pie:
  1. Make ready 4 cup flour
  2. Prepare 1/2 baking powder
  3. Get 250 g butter
  4. Take 2 eggs (one for eggwash)
  5. Take 1/8 salt
  6. Take Pinch sugar
  7. Get For the fillings
  8. Make ready Mince meat
  9. Take 3 cubes maggi
  10. Take Veg oil
  11. Prepare 2 spoons flour
  12. Get 1 big onion
  13. Get 1 spoon curry
  14. Get 1 cup chopped potatoes (boiled)
  15. Make ready Scotch bonnet (chopped)

Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. Fill with the meat mixture, then top with the other pie crust. Serve by itself, or with a. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

Steps to make Baked Meat pie:
  1. Sieve the flour in a bowl, add the baking powder, salt,sugar
  2. Mix all and add the butter mix well
  3. Add ur egg and mix, add the cold water to make a dough, keep the dough in the fridge and make ur fillings
  4. For the fillings add your veg oil in a pan add chopped onion and fry for 3min add your scotch bonnets and fry add ur meat and mix, add seasoning and spices close for some minutes, open and add your chopped potatoes mix flour with little water and add(it helps to keep the meat moist) close and let it cook,
  5. Cut the dough into 15 and take each and roll and put on meat pie butter, and eggwash the edges.
  6. Then arrange on top of your baking tray (I use butter on the baking try to avoid burn) then eggwash as and bake that’s all.😊

Serve by itself, or with a. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. This bountiful meat and cheese pie is based on a recipe in Cucina Classica II, a wonderful Italian Place both pies on a large, parchment-lined baking sheet; if you don't have a big enough sheet, use. The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots.

So that’s going to wrap it up with this exceptional food baked meat pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!