Bacon wrapped Water Chestnuts
Bacon wrapped Water Chestnuts

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, bacon wrapped water chestnuts. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bacon wrapped Water Chestnuts is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bacon wrapped Water Chestnuts is something which I’ve loved my whole life.

Reviews for: Photos of Bacon Wrapped Water Chestnuts III. Then i used the marinade to baste them before cooking. Wrap each chestnut with a piece of bacon. Carefully transfer the bacon-wrapped water chestnuts to the bowl with the sauce, swirling to fully coat, then spread out on the baking sheet.

To begin with this recipe, we have to prepare a few components. You can cook bacon wrapped water chestnuts using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bacon wrapped Water Chestnuts:
  1. Prepare 1 can water chestnuts, drained
  2. Prepare 1/4 cup soy sauce
  3. Get 2 tablespoons brown sugar
  4. Prepare Bacon strips - cut in 3rds (1/3)
  5. Prepare Can Pineapple tidbits or chunks (optional)

I almost ate this entire batch myself. It's the type of recipe where. Bacon Wrapped Water Chestnuts are crunchy, savory, candied bacon wrapped perfection. These bite-sized appetizers are a must for your holiday These Bacon Wrapped Water Chestnuts are just as amazing, plus they have an added crunch and savoriness to them and they just sound like a fancy.

Steps to make Bacon wrapped Water Chestnuts:
  1. Soak chestnuts in soy sauce for 30 minutes.
  2. Roll in brown sugar
  3. Wrap with bacon. (Can add chunk of Pineapple before wrapping with bacon if you choose.)
  4. Secure with a toothpick.
  5. Place on baking sheet or dish.
  6. Pour leftover soy sauce on top before baking in addition to additional brown sugar if wanted.
  7. Bake at 400° for 20 minutes, turn once 1/2 way through.
  8. Alternatives: Coat bacon with Brown sugar; Soak the water chestnuts in pineapple juice and pair with a pineapple tidbit; Soak in soy sauce and pair with baby corn wrapped in bacon.

Bacon Wrapped Water Chestnuts are crunchy, savory, candied bacon wrapped perfection. These bite-sized appetizers are a must for your holiday These Bacon Wrapped Water Chestnuts are just as amazing, plus they have an added crunch and savoriness to them and they just sound like a fancy. A dinner party mainstay for years, bacon-wrapped water chestnuts are the perfect one-bite snack. Sticky, crisp, and crunchy, with the neutral flavor of the water chestnut soaking up the sweetness of the syrup and brown sugar and the. I'd like to thank Kikkoman for sponsoring this post.

So that is going to wrap it up with this exceptional food bacon wrapped water chestnuts recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!