Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, meat pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Meat pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Meat pie is something that I’ve loved my whole life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To get started with this particular recipe, we have to first prepare a few components. You can cook meat pie using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meat pie:
- Prepare 4 cups flour
- Get Pinch salt
- Take 2 tsp baking powder
- Make ready 125 g simas
- Prepare Water
- Get Vegetable oil
- Make ready Fillings
- Make ready Scotch bonnet
- Make ready 1 big onion
- Take Seasonings
- Make ready Spices
- Get Minced meat
- Take Irish potatoes
Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Instructions to make Meat pie:
- Mix ur flour simas pinch of salt nd baking powder in a clean bowl
- Add water bit by bit to form a dough…knead well nd allow to rest for 30mins
- For the fillings…peel ur potatoes cut in cubes shape and boil for 10mins
- Cook ur minced meat with seasonings nd spices…when well cooked add lil oil scoth bonnet onions nd boiled potatoes together…fry for 5mins
- Divide ur dough into equal size nd take one by one flatten it with a rolling pin nd put it into ur meat pie cutter
- U now add 1 spoon of the fillings put water at the edges nd den close it
- Fry it until when it is golden brown
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.
So that’s going to wrap it up for this exceptional food meat pie recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
