Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheeseburger sliders. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheeseburger Sliders is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cheeseburger Sliders is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cheeseburger sliders using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheeseburger Sliders:
- Get 24 pk martins potato rolls
- Get 1 bag precooked meatballs with no sauce or vegan (meatless meatballs) (you'll use 24 meatballs)(or turkey meatballs to save fat & calories)
- Take Parchment paper to line bottom of pan
- Prepare Pam spray
- Make ready 1 , 12 pk sliced provolone
- Prepare 1 pk velvetta original sandwich slices
- Make ready 1/2 cup CC light butter
- Make ready Garlic powder
- Prepare Parsley flakes
- Get 1 tbs EVOO
- Get 1/2 cup Parmesan powder
- Get Aluminum foil to cover pan
- Make ready Oven to bake 😜
Steps to make Cheeseburger Sliders:
- Slice buns down center to separate tops from bottoms, lay bottoms on parchment paper in your pan
- Spray lightly the bottoms that are in the pan, (the up side to the side facing bottom) put them in your preheated 375 degree oven til very lightly toasted - this so that buns don't get soggy when meat it cooked on them later
- Remove when lightly toasted lay out 6 slices of velvetta break into 4's now lay a tiny square on eat open face toasted bun
- Now lay a single meatball on each slice of cheese, now quarter up 1/2 the provolone slices & lay a triangle on top of each meatball, lay tops on each burger
- Ok for topping, add the butter, EVOO, park & spices to taste & melt, brush on top of buns, cover with foil & bake for 10 min on top shelf
- Pull out after 10 mins & remove foil & cook until topping is light brown & cheese is melted…let cool for about 5 min & serve. With some sliced pickles… Yummmm Yummo great game day burgers
So that’s going to wrap it up with this exceptional food cheeseburger sliders recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
