Baked meat pie
Baked meat pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked meat pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked meat pie is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Baked meat pie is something which I have loved my entire life. They’re fine and they look fantastic.

Everyone loves a meat pie, and there are so many different ways to make them across so many A Pirog is a Russian meat pie, covered in dough, baked and filled with a sweet or savory filling. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! See more ideas about Cooking recipes, Recipes, Food.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked meat pie using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked meat pie:
  1. Make ready For the dough
  2. Prepare 5 cups flour
  3. Prepare 2 tablespoons sugar
  4. Make ready 1/2 tsp salt
  5. Get 2 tsp baking powder
  6. Get 1 cup butter
  7. Take 3 eggs
  8. Make ready 1 egg for sealing and glazing
  9. Take For the filling
  10. Prepare 1 kilo ground beef
  11. Get 6 cups chopped potatoes
  12. Get 1 cups chopped carrot
  13. Prepare 3 cups chopped onions
  14. Make ready Seasonings
  15. Take 3 scotch bonnet
  16. Prepare 2 tbsp flour
  17. Make ready 2 tbsp butter
  18. Prepare 1 cup water
  19. Prepare 1/2 cup oil
  20. Prepare Crushed garlic

Some are baked, some are fried, some are prepared in deep dishes and others are intended to be eaten by hand. Fill with the meat mixture, then top with the other pie crust. Serve by itself, or with a. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

Instructions to make Baked meat pie:
  1. Cook the ground beef first with onions, maggi and vinegar(saboda qarni)
  2. Then add ur oil, then add chopped onions and crushed garlic and stir for 5 mins. Then add ur scotch bonnet and seasonings.
  3. Add in your cooked potatoes and carrot. Add a cup of water. Then mix ur flour with 4 tbsp water and add. It helps thicken d mixture. Then leave for 5 mins. Then lastly add in your butter and turn off heat. Set aside
  4. To make d dough, Add all your ingredients in a bowl and mix for 10 mins(don’t overmix) then set aside and let to rest for 10 mins.
  5. Cut ur dough into pieces and roll out. Then fill in your fillings in d meat pie. Brush d edges with egg so that it can seal. Repeat this process for all. Then arrange on your baking tray. Use your egg to brush the surface(egg wash)
  6. Then bake on a low heat for 25 mins. Allow to cool and serve. Enjoy😍
  7. Note: You can’t use this method for fried meatpie.

Serve by itself, or with a. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. This bountiful meat and cheese pie is based on a recipe in Cucina Classica II, a wonderful Italian Place both pies on a large, parchment-lined baking sheet; if you don't have a big enough sheet, use. The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots.

So that is going to wrap it up with this exceptional food baked meat pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!