Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef, bacon, and vegetable soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Beef, Bacon, and Vegetable Soup is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Beef, Bacon, and Vegetable Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook beef, bacon, and vegetable soup using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef, Bacon, and Vegetable Soup:
- Prepare 2 cups chopped cabbage
- Prepare 1 small white onion
- Get 1 small red onion
- Prepare 32 ounces meat spaghetti sauce I used Mids brand
- Make ready 1 large carrot
- Prepare 1 cup sliced celery
- Make ready 1/2 teaspoon white ground pepper
- Get To taste salt
- Get 1 teaspoon granulated garlic powder
- Make ready 1/4 pound smoked bacon
- Get 1 pound ground sirloin
- Take 1/2 pound frozen French fries
- Make ready 1/2 teaspoon fennel seed
- Take 1 pint water
Instructions to make Beef, Bacon, and Vegetable Soup:
- Wash and chop the vegetables.
- Slice the bacon and cook render the fat. Add the pepper. Stir for a minute.
- Add the fennel seeds, French fries, beef, and vegetables, stir coating them all. Add salt, cover and simmer till tender stirring as needed.
- When the vegetables are tender add the garlic give a good stir. Add the sauce. Add the water. Simmer 15 minutes.
- Serve I hope you enjoy!
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