Candied Sweet and Savory Bacon Rolls 🥓
Candied Sweet and Savory Bacon Rolls 🥓

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, candied sweet and savory bacon rolls 🥓. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Candied Sweet and Savory Bacon Rolls 🥓 is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Candied Sweet and Savory Bacon Rolls 🥓 is something which I’ve loved my entire life. They are nice and they look wonderful.

Making your own sweet and savory candied bacon is easy and sure to please. Just Add Sugar host Brandi Milloy shows you how to prepare this crowd pleaser in. This simple candied bacon recipe takes minutes to prepare and takes so delicious! It is a perfectly crispy and caramelized appetizer or snack that everyone loves!

To begin with this recipe, we must first prepare a few ingredients. You can have candied sweet and savory bacon rolls 🥓 using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Candied Sweet and Savory Bacon Rolls 🥓:
  1. Make ready 1 pack (16 ounce) bacon 🥓, (your favorite brand/flavor !)
  2. Take 1/3 cup light brown sugar
  3. Take Sprinkle black pepper

Maple bacon is wrapped around bread and the surprise ingredient of sweetened condensed milk for a little crisp savory-sweet appetizer roll. I would agree about using smoked bacon rather than maple. Bacon isn't just for breakfast anymore! From BLTs and baked pastas to doughnuts and crêpes, these The whole thing is topped with candied bacon, cooked in syrup until sweet and crispy.</p <p>Combining classic Canadian ingredients, sweet, tart apples, savoury cheese, and smoky bacon.

Steps to make Candied Sweet and Savory Bacon Rolls 🥓:
  1. With a pair of disposable gloves, take your bacon and roll each slice into a roll…….
  2. Place each roll into a large baking pan……
  3. Bake in a preheated 375 degree oven for 20 minutes…….
  4. Remove bacon from oven and sprinkle your light brown sugar all over each bacon roll, then sprinkle your black pepper all over rolls…….
  5. Return baking pan to oven and continue to cook bacon until brown sugar has caramelized, about another 15 minutes……
  6. Remove bacon rolls and place onto a clean paper towel lined plate…….properly dispose of bacon grease…….serve your delicious candied sweet and savory bacon rolls with scrambled eggs or a bowl of fruit and enjoy 😉!!

Bacon isn't just for breakfast anymore! From BLTs and baked pastas to doughnuts and crêpes, these The whole thing is topped with candied bacon, cooked in syrup until sweet and crispy.</p <p>Combining classic Canadian ingredients, sweet, tart apples, savoury cheese, and smoky bacon. This easy candied bacon recipe produces chewy, crunchy, sweet, and salty treat that's perfect for snacking on or using on top of cupcakes or doughnuts. The resulting treat is simultaneously chewy and crunchy, sweet and salty, and completely addicting. Not sure how you should enjoy candied.

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