Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, chicken bacon ranch pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Chicken Bacon Ranch Pasta is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Chicken Bacon Ranch Pasta is something which I have loved my entire life. They are nice and they look wonderful.
Sprinkle the flour and ranch dressing mix over the chicken, stirring to coat evenly. Stir in the milk, and cook, stirring occasionally, until thickened and. This chicken-bacon-ranch pasta dish is an easy dinner that has the potential to be even easier when you use precooked bacon and rotisserie chicken. Have a few boxes of penne pasta on hand?
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken bacon ranch pasta using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Bacon Ranch Pasta:
- Take 3 boneless skinless chicken breasts
- Take 1 package bacon
- Make ready 1 (16 oz.) box rotini pasta
- Make ready 2 (16 oz.) jars Alfredo sauce
- Prepare 1 packet ranch seasoning
- Take 1 1/2 cups shredded mozzarella cheese
- Prepare 1 1/2 cups shredded cheddar cheese
- Prepare 1 stick unsalted butter
- Prepare Seasonings:
- Get to taste black pepper
- Make ready to taste garlic powder
- Make ready to taste onion powder
- Prepare to taste parsley
Pasta- Rotini, Bow Tie Pasta, Penne, Rigatoni all work. Garlic- Mince it fresh at home. This garlic twister makes it easy. This Bacon Ranch Chicken Pasta is loaded with a flavorful garlicky ranch cream sauce.
Steps to make Chicken Bacon Ranch Pasta:
- NOTE: This recipe is for two meals! Make one 9x13 dish for dinner tonight and have another 9x13 meal to freeze for future meal! If you do not wish to make the extra meal, just cut the recipe in half. But that extra meal on a busy week day is soooo worth it trust me!
- Dice chicken breast and cook with half a stick of butter and seasonings of choice until thoroughly cooked; set aside.
- Dice bacon and thoroughly cook; set aside to drain on paper towels.
- Cook pasta according to package instructions; drain and return to pot and stir in remaining half stick of butter. Set aside.
- In a large bowl combine both jars of Alfredo sauce with ranch packet and 1/2 cup of each of the cheeses. Mix well and set aside.
- Preheat oven to 400 degrees. Grease your 9x13 baking dishes. Into each, divide sauce equally and spread on bottom of dish.
- Top each equally with pasta.
- Top each equally with chicken and bacon.
- Top each equally with remaining cheeses.
- Put one in oven and cook for 20 minutes or until hot and bubbly.
- Allow your freezer meal to cool before wrapping in plastic wrap and tin foil. Store in freezer with a label on what it is, oven temp and time to cook. Remember to pull out of freezer and allow to sit in fridge for 24 hours before ready to use.
- Enjoy!
This garlic twister makes it easy. This Bacon Ranch Chicken Pasta is loaded with a flavorful garlicky ranch cream sauce. It's easy to make on the stove top and is a popular family dinner idea! Easy Chicken Bacon Ranch Pasta - a creamy and delicious pasta dish filled with cheese, chicken and bacon all made in one pot! Anytime chicken and bacon get together, you know it's going to be delicious—like our bbq bacon wrapped chicken bites!
So that’s going to wrap it up with this special food chicken bacon ranch pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
