Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, bagel egg boat with candied bacon. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Bagel Egg Boat with Candied Bacon is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Bagel Egg Boat with Candied Bacon is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bagel Egg Boat with Candied Bacon:
- Take 1 bagel
- Make ready 2 pieces bacon
- Take 2 Tbsp syrup
- Prepare 2 large eggs
- Take 2 Tbsp. Heavy cream
- Make ready 1/4 Cup Shredded cheddar cheese
- Prepare 2 green onions, chopped
- Get To taste Salt and pepper
Steps to make Bagel Egg Boat with Candied Bacon:
- Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
- Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
- In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
- Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.
So that’s going to wrap this up for this special food bagel egg boat with candied bacon recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
