Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, meat pie. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Meat pie is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Meat pie is something that I have loved my whole life.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.
To begin with this particular recipe, we must first prepare a few components. You can have meat pie using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Take For the dough
- Prepare 500 g flour
- Make ready 250 g butter
- Get 1 large egg
- Prepare 1 tsp baking powder
- Take Pinch salt
- Get 1/4 cup water or as required
- Make ready For the filling
- Make ready Minced meat/chicken
- Prepare Seasoning
- Get Spices of ur choice
- Get Veg oil
- Get Scotch bonnets
- Take 1 onion (grated)
- Prepare Garlic and ginger paste
- Take Curry
- Get Carrots,peas,Irish and sweet pepper
Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!
Instructions to make Meat pie:
- Mix the flour,salt,baking powder,butter egg and water and knead till you form a very soft dough…it shouldn’t be hard,cover and keep for few minutes in a warm place
- Prepare your fillings and roll out your dough,use meat pie cutter and cut,add the fillings on one side and use egg white to seal the edges..
- Egg wash the pies and Bake on a low temperature..
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.
So that is going to wrap this up for this special food meat pie recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
