Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, garlic and bacon green beans. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Garlic and Bacon Green Beans is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Garlic and Bacon Green Beans is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook garlic and bacon green beans using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Garlic and Bacon Green Beans:
- Prepare 1 pound green beans, fresh, rinsed, ends trimmed
- Get 1 tsp salt
- Get 1 tbsp. olive oil
- Make ready 1 tbsp. butter
- Get 6 garlic cloves minced
- Prepare 6 bacon strips, cooked, drained of fat, chopped
Steps to make Garlic and Bacon Green Beans:
- Bring a large pot of water to boil, add green beans (water should be just above the beans), and 1/2 teaspoon salt. Cook on medium-low heat for 5 minutes, drain the beans.
- Heat olive oil and butter in a large skillet on medium heat. Add minced garlic and cook it, constantly stirring, for about 30 seconds. Add chopped cooked bacon (drained of fat) and green beans. Saute on medium heat for about 1 minute to combine all ingredients. Remove from heat. Taste and add more salt, if needed.
So that is going to wrap it up for this special food garlic and bacon green beans recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
