Whipped Butternut Squash Gratin
Whipped Butternut Squash Gratin

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, whipped butternut squash gratin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Whipped Butternut Squash Gratin is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Whipped Butternut Squash Gratin is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook whipped butternut squash gratin using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Whipped Butternut Squash Gratin:
  1. Make ready 1 medium butternut squash
  2. Get 1/2 cup sour cream
  3. Take 1/4 cup parmesan cheese
  4. Get 1 cup shredded mixed cheeses I used italian blend
  5. Get 1/2 tsp garlic powder
  6. Take 1/2 tsp black pepper
  7. Make ready 1 tsp lemon juice
  8. Prepare 2 tbsp butter
  9. Prepare 1 tsp hot sauce such as franks hot sauce
  10. Prepare 2 tbsp chopped chives
  11. Take 3 strips of bacon choppedinti large chopped pieces
Instructions to make Whipped Butternut Squash Gratin:
  1. Preheat oven to 425. With a sharp knife stab a hole in squash to vent, roast on foil lined baking sheet about 45 to 60 minutes until soft.
  2. When cool enough to handle, peel, cut in half, remove seeds and place flesh in food processor.
  3. Add to squash half of the italian and parmesan cheese, the sour cream, butter, lemon, pepper, garlic powder and red hot, add salt if needed to taste. Puree in processor and put mixture in a well greased baking dish big enough to hold it all. Top with remaining cheese and chives and bacon.
  4. At this point you can refrigerate up to 2 days.This is a really good do ahead dish for the holidays, we have it every year.
  5. When you want to bake it, preheat the oven to 425.Have squash at room temperature and bake 25 to 40 minutes just until hot and puffed.

So that’s going to wrap this up with this special food whipped butternut squash gratin recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!