Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, brad's cinnamon roll burger. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Brad's cinnamon roll burger is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Brad's cinnamon roll burger is something which I’ve loved my whole life.
The burger is seasoned with a coffee dry rub for a dose of complexity that most burgers lack, and is topped with a fried egg and cheese just in case you're It's a candied bacon-stuffed cinnamon roll bun! If that doesn't make for a heart-stoppingly perfect burger, then I truly don't know what does. Better than cinnabon or any bakery! My all time FAVORITE recipe for cinnamon rolls!
To begin with this particular recipe, we must prepare a few components. You can have brad's cinnamon roll burger using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's cinnamon roll burger:
- Prepare 4 cream cheese frosted cinnamon rolls
- Prepare Butter
- Take Sliced tomato
- Make ready Minced sweet onion
- Prepare Mango chutney
- Prepare Prepared onion rings
- Make ready slices Sharp cheddar
- Take slices Smoked gouda
- Make ready For the burger
- Make ready 1 lb lean ground beef
- Make ready 4 strips bacon, minced
- Prepare 1 tsp garlic powder
- Get Pinch salt and pepper
- Get 1 tbs each; worchestershire sauce, brown mustard, molasses
Complete nutrition information for Otis Spunkmeyer® Cinnamon Roll from Burger King including calories, Weight Watchers points, ingredients and allergens. Burger King Otis Spunkmeyer Cinnamon Roll. The Otis Spunkmeyer Cinnamon Roll is made with warm dough, filled with delicious cinnamon, topped with rich cream cheese frosting. You should use the cinnamon roll pancakes as a wrapper for pigs and a blanket with caramelized onions and a tangy sausage.
Instructions to make Brad's cinnamon roll burger:
- Mix all burger ingredients. Chill in the fridge up to 1 hour.
- Split cinnamon rolls in half.
- Heat a large fry pan on medium heat. Melt 1 tbs butter. Place both halves of 2 cinnamon rolls, cut side down, in the pan. Heat till browned. Rinse and dry pan, repeat. Plate rolls.
- Form meat mix into 4 patties. Fry or grill to medium rare.
- When medium rare, top with 1 slice each of sharp cheddar and smoked gouda. Sprinkle on mince sweet onion. When cheese is melted, place burgers on bottom side of roll.
- Top with mango chutney, onion rings, and a tomato slice.
- Serve immediately. Enjoy.
The Otis Spunkmeyer Cinnamon Roll is made with warm dough, filled with delicious cinnamon, topped with rich cream cheese frosting. You should use the cinnamon roll pancakes as a wrapper for pigs and a blanket with caramelized onions and a tangy sausage. A nice healthy change of pace is to instead of eating that greasy old burger, just put your daily cinnabon in between two of your four daily pancakes. Easily make Homemade Cinnamon Rolls with my no-knead Cinnamon Roll recipe. They're soft, delicious and perfect for any occasion!
So that’s going to wrap it up with this special food brad's cinnamon roll burger recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
