Lamb stew
Lamb stew

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, lamb stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Let this Lamb Stew from Delish.com bubble away on your stove for a hearty dinner. Looking for the best Lamb Stew recipes? Get recipes like Lamb Shank Stew with Root Vegetables, Lamb Korma and Spicy Lamb Stew from Simply Recipes. Authentic Irish stew is always made with lamb and is even better as the flavors blend, so make it the day before you plan to serve it.

Lamb stew is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Lamb stew is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have lamb stew using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lamb stew:
  1. Take 400 g diced,trimmed shoulder of lamb shoulder
  2. Prepare 150 g shallots
  3. Get 1 medium carrot
  4. Prepare 250 ml white wine (savignon blanc)
  5. Take 5 cloves garlic
  6. Take 400 g new season potatoes
  7. Make ready 2 sprig rosemary
  8. Prepare 330 ml tomato soup (or 200 ml passata/300 ml of chicken stock
  9. Get 100 g frozen peas
  10. Make ready Olive oil
  11. Prepare Water

Lamb stew is a warm and flavorful combination of tender lamb, potatoes, turnip, and onions. Coming from a New Zealand Irish background, lamb stew was a special recipe I grew up with. How to make Simple & Delicious, Middle Eastern Lamb Stew with chickpeas and fragrant spices- a fast flavorful wholesome meal, that can be made in an Instant Pot! This hearty and comforting Irish Lamb Stew is incredibly easy to make, made with carrots, potatoes and lamb!

Instructions to make Lamb stew:
  1. Prep all ingredients as shown on attached photo. Chop potatoes in similar sizes as carrot (not on the photo)
  2. Heat up olive or any other cooking oil in a pot. Start searing cubed lamb. When browned add shallots rosemary and chopped garlic.
  3. Add carrots and cover with stock or water. Let it simmer on low heat for 20 min.
  4. Add tomato soup/ passata and add potatoes and let it simmer further. If needed keep adding water. Cook until potatoes are cooked thru.

How to make Simple & Delicious, Middle Eastern Lamb Stew with chickpeas and fragrant spices- a fast flavorful wholesome meal, that can be made in an Instant Pot! This hearty and comforting Irish Lamb Stew is incredibly easy to make, made with carrots, potatoes and lamb! It's wholesome, earthy, totally delicious and perfect for a chilly winter night! Spicey Lamb Stew and Chick PeasOn dine chez Nanou. Moroccan lamb stew is a hearty Mediterranean dish packed with sweet and savory flavors.

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