Lamb Goulash
Lamb Goulash

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lamb goulash. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lamb Goulash is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Lamb Goulash is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook lamb goulash using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lamb Goulash:
  1. Prepare 1 pound ground lamb
  2. Get 1 teaspoon salt
  3. Take 1/2 pound elbow macaroni pasta
  4. Make ready 30 ounces tomato sauce
  5. Get 2/3 cup grated parmesan
  6. Make ready 1 tablespoon marjoram
  7. Get 1 teaspoon granulated garlic powder
  8. Prepare 1 teaspoon ground black pepper
Steps to make Lamb Goulash:
  1. Brown the lamb
  2. Boil the pasta with water add salt and oil. Cook according to instructions on package.
  3. Add tomato sauce, cheese, and spices. When it has simmered for 20 minutes add pasta.
  4. Simmer 10 minutes stirring occasionally. Serve I hope you enjoy!!!

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