Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, veg noodles. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Veg noodles is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Veg noodles is something that I have loved my whole life.
Veg noodles recipe - super quick to make delicious Vegetable noodles made with just a handful of ingredients. Enjoy with some Chinese sides..veg noodles recipe. firstly, i have used long shelf dry noodles in this recipe. you can also use any store-bought noodles, and also pan ready noodles. but you may need to was the pan ready noodles. This delish Veg Noodles recipe is a Chinese style recipe. Veg Noodles are stir-fried noodles with loads of mix vegetables and seasoned with soy sauce, ginger, garlic and celery.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg noodles using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veg noodles:
- Get For noodle preparation
- Prepare 1 bunch whole grain noodle or any noodle of your choice
- Get 5 cups water
- Prepare For preparation
- Prepare 2-3 chilli slit
- Make ready 1 Bell peppers Jullienced
- Make ready 1 Carrot Jullienced
- Get 1 Cabbage Jullienced
- Get 1 Onion sliced
- Make ready 1-2 Garlic chopped
- Take 2 tbsp Soya sauce
- Make ready 2 tsp Chilli sauce
- Prepare 2 tsp Hot sauce
- Get 2 tsp Vinegar
- Get 2 tsp Tomato sauce
- Make ready Salt as per taste
- Prepare Pepper
- Make ready 2 tbsp Oil
Noodles is easy to make, and so versatile that there are endless ways of preparing it. Easy to make Vegetable Noodles Veg noodles with step by step photos - easy recipe of veg noodles. This a homely of an Indo Chinese veg no. Singapore noodles isn't necessarily a dish that originated in Singapore (it's believed to have originated in Hong Kong).
Instructions to make Veg noodles:
- For noodle…. Add water in a wolk and heat it till running hot. Now add noodle and cook them on high heat with out making them mushy.. Follow the instructions for cooking given on the packet.. Drain to a colander.. Rinse them under running cold water.. Sprinkle one tsp of oil and smear it to the noodle to prevent them from sticky.. Keep aside till veggies are done
- For preparing veg noodles…. Take a wolk and heat oil on high flame. And saute garlic and green chilli for a minute and saute onions for a minute…
- Add Bell peppers, carrot, cabbage and toss them for a couple of minutes till half done yet crunchy..
- Pour in some chilli sauce, vinegar and hot sauce and tomato sauce and soya sauce
- Add cooked noodle pepper and salt and stir them carefully.
This a homely of an Indo Chinese veg no. Singapore noodles isn't necessarily a dish that originated in Singapore (it's believed to have originated in Hong Kong). These delicious Indian streetfood style Veg hakka noodles are absolutely delicious. Written recipe in my book - Chai, Chaat & Chutney. Veg Hakka Noodles Recipe (with Step by Step Photos).
So that is going to wrap this up for this exceptional food veg noodles recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
