Suya, fries, hotdog and fish fillet
Suya, fries, hotdog and fish fillet

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, suya, fries, hotdog and fish fillet. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

How to cook Pan Fried SWAI Fillets in Easy Steps in Indian/Punjabi Style. Please cook and enjoy with your family/friends. Quick and easy bomb fish fillet recipe that will have you licking your fork. Fish Fillet: Dinner Party Tonight Shorts.

Suya, fries, hotdog and fish fillet is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Suya, fries, hotdog and fish fillet is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have suya, fries, hotdog and fish fillet using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Suya, fries, hotdog and fish fillet:
  1. Make ready Beef
  2. Make ready suya spices
  3. Prepare salt
  4. Take vegetable oil
  5. Make ready fish fillet
  6. Prepare vegetable oil
  7. Prepare hot dog
  8. Prepare potatoes
  9. Prepare seasoning

Beat egg and milk together until blended. Add seasme seeds if desired to mixture. Dip fillets into milk mixture, then in mixture of flour and salt. A wide variety of rohu fish fillet options are available to you, such as variety, packaging, and shape.

Steps to make Suya, fries, hotdog and fish fillet:
  1. Slice the beef in thin strips and lay flat on a sieve
  2. Apply little salt and wrap it in cling film in the fridge for 4 hours
  3. Remove and heat your grill the rub on sue spices on the meat
  4. Then place on the grill and sprinkle some vegetable oil on both sides of the beef
  5. Remember to turn from side to side occassionally
  6. Place your hot dog on the grill to roast a bit.
  7. Slice the potatoes and rub on some little seasoning and deep fry in vegetable oil
  8. Fillet the fish and add little seasoning, then fold in pack bread crumbs and milk and deep fry then place on kitchen tissue

Dip fillets into milk mixture, then in mixture of flour and salt. A wide variety of rohu fish fillet options are available to you, such as variety, packaging, and shape. Anything above two fillets lowers the temperature of the oil and makes the fish and coating soggy. It means I get to make Suya, west African Peanut Kabobs. These kabobs, ever-so-popular in Nigeria, crackle with the most addictive crust The most traditional recipes call for blending the peanuts, pressing out the oil between paper towels, shaping the resulting powder into balls, deep frying them.

So that is going to wrap it up with this exceptional food suya, fries, hotdog and fish fillet recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!