Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, corn noodles. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Corn Noodles is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Corn Noodles is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook corn noodles using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Corn Noodles:
- Make ready 1 packet noodles
- Take As required water
- Take 1/4 tsp salt
- Take 1/2 bowl corn
- Make ready 1 sp Cooking Oil for boiling noodls and corn
- Take For seasoning :
- Get 2 tb sp cooking oil
- Make ready 1 big onion
- Prepare 1/2 Green capsicum
- Get 1/2 red capsicum
- Take 1 Tomato
- Prepare 2 Green chilli
- Get 1 tsp orgeno
- Get 1/2 tsp red chilli powder
- Get 1/2 tsp garam masala
- Take 1/4 tsp Black pepper
- Make ready 2 tb sp white vinegar
- Make ready 2 tb sp soya sauce
- Make ready 2 tb sp tomato ketchup
- Take 2 tb sp Green chilli sauce
- Get To taste salt
Instructions to make Corn Noodles:
- Boil water in a pan. Add noodles, corn, 1/4 tsp salt and 1 tsp Cooking Oil in pan. Let boiling point comes again.
- In the meanwhile peel, Wash and chop onions, red and green capsicums, tomato and green chilli.
- When boiling point comes in noodles, immediately remove it in a sieve and let excess water drain. Soak chopped green chilli in vinegar. Keep ready soya sauce, vinegar and vinegar soaked green chilli.
- Heat oil in a wok. Add chopped onion. Saute for 1 minute. Now add red, green capsicums, tomato and green chilli and saute for 2 minutes.
- Add noodles and corn and mix. Add red chilli powder, salt and orgeno and mix.
- Now add soya sauce, tomato ketchup, vinegar, green chilli soaked in vinegar and chilli sauce as per taste and mix. Saute for 30 seconds on low flame. Switch off the flame.
- Serve noodles hot with Tomato ketchup.
So that’s going to wrap it up for this exceptional food corn noodles recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!