Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carolina sausage. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Carolina sausage is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Carolina sausage is something that I have loved my entire life. They’re fine and they look wonderful.
The Carolina Reaper, the Ghost Pepper and the Trinidad Scorpion. From Charlotte NC Cooking with Class cookbook. lbs sausage, cooked, drained and crumbled (we use hot Jimmy Dean hot variety). Carolina Shrimp & Sausage Purloo. by: Digby Stridiron. They're smaller and glossier than a Carolina rice kernel.
To begin with this recipe, we must prepare a few ingredients. You can have carolina sausage using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carolina sausage:
- Make ready 6 sweet Italian sausage
- Make ready 6 hot dog rolls
- Prepare 1 medium onion
- Make ready Spicy brown mustard
- Get Sweet relish
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Instructions to make Carolina sausage:
- Preheat oven 350
- Fry sausage in pan browning all sides. Approximately 20 minutes a little more than medium heat.
- Put sausage in oven for approximately 10 minutes
- While sausage is in oven cut onion like you would if you were to make onion rings. Fry onions in pan without any oil. Using oil makes too much grease and changes the flavor. Approximately 5 to 8 minutes.
- Assemble the sausage in the roll with onions sweet relish and spicy brown mustard.
- Enjoy!!!
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