Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fluffy's mini bangers and mash. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Just another video from me and Fluffy! Not hysterical this time, but still fun. Good food and good conversation with a. Bangers and mash, also known as sausages and mash, is a traditional dish of Great Britain and Ireland, consisting of sausages served with mashed potatoes.
Fluffy's mini bangers and mash is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fluffy's mini bangers and mash is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fluffy's mini bangers and mash using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy's mini bangers and mash:
- Take Make some mash or use left over mash
- Take Hot dog sausages
- Take 1 egg
- Take Fine breadcrumbs
- Make ready to taste Salt
- Take Oil for frying
- Take Your favourite sauce
- Get sticks Cocktail
Mash, as you may have guessed, refers to the mashed potatoes. Pork sausages are served with fluffy mashed potatoes all bathed in a delicious homemade onion gravy. I think most meat eaters love sausages and when they piled on top of mash and swimming in gravy and bangers and mash with onion and beef gravy is my favorite comfort food. Bangers & Mash is a dish consisting of sausages served with mashed potatoes and onion gravy.
Steps to make Fluffy's mini bangers and mash:
- Chop sausages into bite size pieces. Add egg and sprinkle of breadcrumbs to mash. Mix well
- Heat oil in a large pan or wok. Put some mash in the palm of your hand and put a piece of sausage inside, cover it up well with the mash and roll it in your hands to make it even. Finish with the rest of the ingredients. Deep fry until golden brown.
- Drain on kitchen paper. Push a cocktail stick through one end of each mini banger and serve 😀
I think most meat eaters love sausages and when they piled on top of mash and swimming in gravy and bangers and mash with onion and beef gravy is my favorite comfort food. Bangers & Mash is a dish consisting of sausages served with mashed potatoes and onion gravy. Also known as sausages and mash, it's a quintessential British dish that's served throughout Great Britain, traditionally in pubs, and a survey a few years ago ranked it as Britain's most popular comfort food. Our Bangers and Mash recipe is rich and comforting, with savory sausage and cheesy potatoes. Perfect for celebrating Saint Patrick's Day, you'll love this classic dish from the British Isles!
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