Meat pie II
Meat pie II

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, meat pie ii. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Jump to navigationJump to search. ". Double-click to consume. — In-game description. Shortcrust pastry filled with slow cooked chunky pieces of beef in a rich gravy topped with golden puff pastry, this meat pie recipe requires patience but you will be regarded. A meat pie is a pie with a chunky filling of meat and often other savory ingredients.

Meat pie II is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Meat pie II is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have meat pie ii using 17 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie II:
  1. Make ready 6 cups flour
  2. Take 300 g butter
  3. Get 2 tbsp sugar
  4. Make ready 1 tsp baking powder
  5. Get 4 eggs plus one for glazing
  6. Prepare Pinch salt
  7. Take 1 cup cool water
  8. Prepare For the filling
  9. Get Minced meat
  10. Make ready Cooked Irish potatoes
  11. Take Curry & thyme
  12. Get Black pepper
  13. Get Corn flour
  14. Make ready cube Seasoning
  15. Get Onions
  16. Prepare Crushed scotch bonnet, garlic and green pepper
  17. Get Veg oil

Best Easy Wheat Meat Pie (Beef Pie). The West African Meatpie is an exotic snack that is made up of a pastry case with beef, Diced Potatoes, and diced Carrots filling. This wheat version provides a little. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

Steps to make Meat pie II:
  1. In a clean bowl, sieve in the flour, add pinch of salt, sugar and butter.
  2. Add in baking powder and mix until crumby.
  3. Add in eggs and water and mix to form a dough.
  4. Transfer to a clean surface and knead for 10 mins. Do not over knead. Allow dough to rest while you make the fillings
  5. Let’s make our fillings😁
  6. In a pan, add veg oil, then add in onions and crushed scotch bonnet, garlic and green pepper.
  7. Stir fry for 2 mins, then add in minced meat. Stir until it is no longer pale
  8. Then add in curry, thyme, black pepper and seasoning cube
  9. Add your carrots, then add water and allow to cook for 10 mins. Then add your cooked Irish potatoes
  10. After 3 minutes, dilute corn flour in water and drizzle in your filling. This allows the filling to become and stay moist even after baking. Allow to cook for 2 mins. Then turn off heat
  11. Allow filling to cool then we start filling💃🏽😁 Once it’s cooled, divide dough into pieces and roll it flat
  12. Get your meatpie cutter, (if you don’t have one just use a round object, cut the dough, add your fillings, brush edges with egg and seal. Then you can use a fork to press down the edges) place dough on cutter and add your filings
  13. Use egg to brush the edges and close
  14. Arrange on a baking tray and bake for 25 mins. Enjoy😋😋

This wheat version provides a little. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy. Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a luxurious steak and ale pie, or keep it seasonal with. Meat & Pie Co. 👇 Click on link to place an order. 📍GTA deliveries Fri,Sat,Sun 🚚 📍Pickup Wed-Sun ⛱️ 🎉. 📍On UberEats 🚲 & Ritual 📦 📍Mississauga location coming soon. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot The Nigerian Meat Pie is a popular snack because it is tasty, moist and does not produce crumbs when it.

So that’s going to wrap it up with this special food meat pie ii recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!