Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, simple beef noodles. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Simple Beef noodles is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Simple Beef noodles is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple beef noodles using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple Beef noodles:
- Get 500 g Beef sirloin (or other part with a bit fat)
- Take 6-8 Star anise
- Take 1-1.5 cup Soy sauce (180-240ml)
- Take 2 cup Water
- Make ready 6 tsp Cooking wine (30ml)
- Prepare 3 Spring onion
- Make ready 3 Poi choy
- Take 2 tsp Chili paste, chili peppers (optional for spicy taste)
- Take Ramen noodles (depends on how much you want)
- Make ready Salt, white peppers and black peppers for taste
Steps to make Simple Beef noodles:
- Chop beef into cubes
- Slice all Poi choy
- Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part
- Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot
- Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier)
- Put noodles and Poi choy in the pot and cook for another 5-8 min
- Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min
- Enjoy your beef noodles
So that is going to wrap this up with this exceptional food simple beef noodles recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!