Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken fajitas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions. Chicken fajitas in the air fryer doesn't get any easier than this. The chicken stays nice and moist while the vegetables have a nice crisp to them.
Chicken fajitas is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken fajitas is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken fajitas using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken fajitas:
- Take 2 chicken breast sliced
- Take Tortillas
- Get Sour cream
- Prepare Salsa
- Make ready Grated cheese
- Take Handful chopped coriander
- Get 2 bell peppers
- Get Handful Chopped spring onions
- Get Marinate
- Make ready 2 tsp cumin powder
- Get 1 lime
- Make ready to taste salt
- Get 1 tsp white pepper
- Prepare 1 tsp cayenne
- Take 2 tsp paprika
- Make ready 1 tsp garlic powder
- Make ready 1 tsp onion powder
- Make ready 1 tsp brown sugar
- Take 1 tsp oregano
- Take 1 tbsp olive oil
I know, I know, full points for (un)originality. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla.
Instructions to make Chicken fajitas:
- Mix together the marinade and rub into the chicken. Leave for an hour, or longer if possible.
- Heat up a griddle pan on medium heat. Add chicken and sprinkle with coriander leaves.
- Cook until chicken browned and tender. Remove from pan.
- Add sliced peppers and spring onions to pan and lightly fry
- Warm tortillas and add filling as preffered.
We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour. Chicken Fajitas made with homemade fajita seasoning, chicken thighs, bell peppers and onions in a cast iron skillet.
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