Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, butternut squash pancakes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Butternut Squash Pancakes is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Butternut Squash Pancakes is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook butternut squash pancakes using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash Pancakes:
- Prepare 2 cup roasted butternut squash puree
- Prepare 1/4 cup water
- Make ready 1 1/2 cup buttermilk pancake mix
- Make ready 1 tsp ground cinnamon
- Get 1 tsp vanilla extract
Steps to make Butternut Squash Pancakes:
- puree squash with water until smooth
- in mixing bowl add pancake mix, cinnamon, and vanilla
- slowly add squash puree while mixing on low
- in skillet heat oil on medium heat
- using ice cream scoop, place batter in pan and smooth out into circle
- cook each side 6-7 minutes until golden brown
- serve with syrup, apple pie filling, or plain
So that’s going to wrap it up for this exceptional food butternut squash pancakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
