Hamburger Gravy
Hamburger Gravy

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hamburger gravy. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hamburger Gravy is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Hamburger Gravy is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have hamburger gravy using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Gravy:
  1. Get Beef
  2. Get 1 lb ground beef
  3. Prepare 1 can peas (do not drain)
  4. Make ready 1/4 cup onion (chopped)
  5. Prepare 1-2 cloves garlic (chopped)
  6. Make ready 1 packet brown gravy mix (I usually use McCormick's)
  7. Make ready 1/4 tsp salt
  8. Take 1/8 tsp pepper
  9. Prepare 1/4 tsp onion powder
  10. Make ready 1/4 tsp garlic powder
  11. Get Potatoes
  12. Prepare 6-8 large white or gold potatoes
  13. Prepare 1/2-1 stick butter
  14. Prepare 1/3 cup sour cream
  15. Take 1/2 cup milk
  16. Take to taste Salt and pepper
Steps to make Hamburger Gravy:
  1. Peel and chop potatoes into small equal sized pieces. Add to salted water and boil (covered) until a white rim appears around the edge of the pot and potatoes are soft. (About 30 minutes).
  2. While potatoes are boiling… brown beef and then drain fat.
  3. Add spices and stir (salt, pepper, onion powder and garlic powder).
  4. Add chopped onion and garlic and cook until soft. (3 minutes or so)
  5. Mix gravy packet with 1 cup of cold water and add into beef.
  6. Simmer (uncovered) until gravy thickens.
  7. Add peas (undrained) and continue to simmer (uncovered) on low for 5-10 minutes allowing the gravy to thicken and the dish to get hot.
  8. While that simmers… drain potatoes. Quickly add butter, sour cream and milk. Beat on low for a few seconds just to mix. Add additional milk or sour cream (if needed) and beat on high until mixed. Do not over beat! I continue to add small amounts of butter, sour cream or milk until the potatoes are to my liking. I add in salt and pepper at the end and give it one more quick mix with the mixer.
  9. Pour gravy over mashed potatoes and enjoy!

So that’s going to wrap it up with this exceptional food hamburger gravy recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!