Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef, hot dog and vegetable crepe. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Beef, hot dog and vegetable crepe is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Beef, hot dog and vegetable crepe is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have beef, hot dog and vegetable crepe using 18 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Beef, hot dog and vegetable crepe:
- Get flour
- Get sugar
- Get salt
- Take cube seasoning
- Take beef
- Make ready cabbage
- Make ready vegetable oil
- Make ready carrot
- Take water
- Take ginger
- Prepare garlic
- Make ready soy sauce
- Get pepper
- Take milk
- Get onion
- Make ready tomatoes
- Prepare hotdogs
- Prepare cucumber
It can also refer to the sausage itself. I love fruits & veggies because they're they're low in calories, healthy, and my But after doing some research I figured out which fruits and vegetables are safe for dogs, so I made this list for quick reference. I love using fruits and veggies for. Chicago Hot Dogs are an adventure in themselves.
Steps to make Beef, hot dog and vegetable crepe:
- Wash all the vegetable from the ingredient list and set aside
- Wash meat and set aside
- Grate cabbage and carrot then set aside in the the refrigirator
- Slice onions and set aside
- Slice meat into a pot, add sliced onions to the meat, add a spoon of soysauce, add 4 seasoning cubes, add salt, add 1 tea spoon of black pepper, add water the set aside to marinate for 30minutes
- Add hot dog into a bowl, spinkle vegetable oil, black pepper, 1 seasoning cube. Thoroughly mix the hot dog and set aside
- Place the seasoned beef on a gas cooker and boil for 40 minutes until its soft. When done, set aside to cool off. After cool off, shred and set aside
- In a bowl, mix flour, pinch of salt, sugar, powdered milk, 1 teaspoon of black pepper and stir properly. Add water and check paste until its not too watery or too thick, add eggs and vegetable oil then stir well until there are no lums.
- Heat a non stick pan, slightly apply vegetable oil on the heated pan with a brush. With a cup,pour in the crepe paste and circulate it around the pan den watch it, ounce the top is looking dried, turn it around and allow both side done. Repeat steps over and over.
- Place the marinated hot dog in a grille and grill, after grilling, set aside.
- Mix shredded carrot, cabbage, beef, mayonnaise and sugar together thoroughly
- In a flat surface, place the crepe wrap place your hot dog, add 1 or 2 spoon full of carrot, cabbage, beef, mayonnaise and sugar mixture
- Wrap the wrap the whole combo
- Decorate any way u prefer
- Then serve
I love using fruits and veggies for. Chicago Hot Dogs are an adventure in themselves. For it to be authentic you have to have a poppy seed roll and a all beef hot dog. I ran across Chimichanga Hot Dogs in the village of Cape Hatteras on the North Carolina Outer Banks and I was really impressed with this hot dog and even went back. A wide variety of vegetable hot dogs options are available to you, such as warranty of core components, local service location, and key selling points.
So that’s going to wrap it up with this special food beef, hot dog and vegetable crepe recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!