Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy beef casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Creamy Beef Casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy beef casserole using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Creamy Beef Casserole:
- Take Meat mixture———-
- Take 1 cup mushrooms mixture from mushroom Catsup see my recipe
- Take 2-3/4 pound ground beef
- Make ready 5 ounces croutons your favorite crushed
- Make ready 1 teaspoon salt
- Take 1 teaspoon granulated garlic powder
- Prepare 1/2 cup parmesan cheese grated
- Make ready 8 ounces sour cream
- Make ready 1 cup water
- Prepare toppings———-
- Take 1/4 cup grated parmesan cheese
- Make ready 1/2 cup crushed croutons additional for topping
Steps to make Creamy Beef Casserole:
- Preheat oven 400 degrees Fahrenheit
- Brown the ground beef with mushroom mixture.
- Crush the croutons
- Add to the beef mixture
- Let cook simmering for 6 minutes add in the grated parmesan cheese.
- Add the sour cream. Add water.
- Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes.
- Serve I hope you enjoy!
So that’s going to wrap this up for this exceptional food creamy beef casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
