Meat pie
Meat pie

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, meat pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Meat pie is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Meat pie is something that I’ve loved my entire life. They are nice and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

To begin with this particular recipe, we must prepare a few ingredients. You can have meat pie using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Meat pie:
  1. Take 1/2 kg Minced meat
  2. Get 2 tomatoes
  3. Prepare 1 onion
  4. Take Spices
  5. Get 1 capsicum
  6. Prepare 1 bunch coriander
  7. Make ready 1 tbsp Ginger and garlic paste
  8. Get Salt
  9. Prepare Oil
  10. Prepare 4 cups flour
  11. Make ready 1 1/2 tsp baking powder
  12. Make ready 1 egg

Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos. These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Steps to make Meat pie:
  1. Boil minced meat for a few minutes then fry it using the above ingredients except flour and baking powder.
  2. In a bowl mix flour, salt and baking powder, add warm water and mix to form a soft dough. Let it rest for 20min
  3. Divide the dough into small balls and roll each on a slightly floured surface and use a round cutter a bit bigger to cut into round shapes.
  4. Take one piece and add minced meat on half side then fold the other half to cover it and press with a folk. Repeat the process on other pieces.
  5. Arrange on a baking tray, egg wash and bake for 30min. Enjoy.

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! These useful spices can be used to cook so many different meals! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

So that is going to wrap this up with this special food meat pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!