Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, grilled chicken sambal matah (ayam bakar sambal matah). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah) is something which I have loved my entire life.
Bulan Ramadhan sudah dekat - sudah waktunya nih ngumpulin ide masakan untuk keluarga. Ingredients for ayam sambal matah Bali: pan-fried chicken breast, lemongrass, shallot, bird-eye chilies, lime juice, olive oil, terasi (shrimp paste), and salt. The most common translation for sambal matah is raw sambal since there is no cooking involved when preparing it. Make this delicious and famous sambal matah from the island of Bali that goes perfectly with your meat or seafood dishes.
To begin with this recipe, we must first prepare a few components. You can cook grilled chicken sambal matah (ayam bakar sambal matah) using 19 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah):
- Make ready 1 whole chicken, cut in quarters
- Make ready 4 cloves garlic
- Make ready 2 cm ginger
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp pepper
- Make ready 3 Tbsp cooking oil
- Make ready SAMBAL:
- Make ready 8 red onions, thinly sliced
- Take 2 stalks lemongrass, white part thinly sliced
- Get 5 pieces red cayenne pepper, thinly sliced
- Get 4 lime leaves, thinly sliced
- Prepare 1/2 tsp shrimp paste
- Prepare 1/2 tsp salt
- Make ready 1/4 tsp sugar
- Make ready 50 ml hot cooking oil
- Get 1 lemon, squeezed
- Get VEGETABLES:
- Make ready 1 bunch watercress
- Prepare 2 eggplants
Ayam bakar literally means "roasted chicken" in Indonesian and Malay. In Java, the chicken is usually marinated with the mixture of kecap manis (sweet soy sauce) and coconut oil, applied with a brush during grilling. Sambal matah menjadi salah satu komponen dalam sajian ini. Kamu juga bisa menikmati sambal matah sebagai makanan pendamping ikan bakar, ayam goreng dan aneka lauk lain.
Steps to make GRILLED CHICKEN SAMBAL MATAH (Ayam Bakar Sambal Matah):
- Cut watercress in pieces and boiled briefly. Remove and drain.
- Slice eggplants and fry until browned. Remove and drain.
- Clean the chicken and prick using a stick.
- Puree the garlic and ginger. Add salt, pepper and cooking oil.
- Marinate the chicken with spices and allow about 30 minutes to allow the flavors to infuse.
- Grill chicken until cooked on both sides.
- Squeeze all the sambal sauce ingredients that have been cut into thin strips. Add the sugar, salt and shrimp paste.
- Pour the hot oil and lime juice. Stir well.
- Place the grilled chicken on a serving plate and pour sauce matah on top.
- Serve with vegetables.
Sambal matah menjadi salah satu komponen dalam sajian ini. Kamu juga bisa menikmati sambal matah sebagai makanan pendamping ikan bakar, ayam goreng dan aneka lauk lain. Bagi yang tetinggalan jangan khawatir, ini resep sambal matah dari Arosa Hotel Bintaro Jakarta. Sambal Matah is a famous raw sambal from the Gods island of Bali. Sambal Matah Bali Style Raw Sambal.
So that’s going to wrap this up with this exceptional food grilled chicken sambal matah (ayam bakar sambal matah) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
