Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bubble and squeak. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bubble & squeak should be on everyone's radar come Christmas time - it's a great way of using up leftover mash, sprouts and cabbage, from BBC Good Food magazine. Bubble and squeak — (sometimes just called bubble) is a traditional English dish made with the shallow fried leftover vegetables from a roast dinner. The chief ingredients are potato and cabbage. Bubble and squeak is a quirky name for a dish that is mostly fried leftover vegetables, usually from Traditionally, bubble and squeak will be eaten on a Monday for lunch or dinner, sometimes with a.
Bubble and squeak is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Bubble and squeak is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook bubble and squeak using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bubble and squeak:
- Get 1 cup mashed potatoes
- Make ready 1/2 cup leftover boiled veggies
- Prepare 1/4 cup chopped kale
- Prepare 1/4 cup grated broccoli
- Take 1 tsp black pepper powder
- Prepare to taste Salt
- Get 2 tsp all purpose flour
- Prepare 1 tbsp melted butter
- Get as needed Oil for cooking
It is incredibly versatile, as you can throw in any leftover vegetables or mashed potatoes into this comforting recipe. Bubble and squeak is a traditional British breakfast dish made from potatoes and cabbage. Bubble and squeak takes me right back to my childhood. The name supposedly comes from the Quick and easy Bubble and Squeak- a delicious and traditional way to use up leftover mashed.
Instructions to make Bubble and squeak:
- First in a big bowl,take mashed potatoes,now add leftover boiled veggies,chopped kale,melted butter,salt and black pepper powder. Mix all ingredients well.
- Now on plan apply some flour and take small portion of potato mix and make small round shape cake. Repeat this process with remaining mix.
- Now in a pan take 2 tsp oil, put these potato cakes on it and cook from both sides while making these cake bubble sounds is coming out.
- Cook these form both sides untuk they becomes golden brown in colour. Bible and squeak is ready. Put grated broccoli as topping.
Bubble and squeak takes me right back to my childhood. The name supposedly comes from the Quick and easy Bubble and Squeak- a delicious and traditional way to use up leftover mashed. Bubble and squeak is the one of the tastiest ways to use up mash. Bubble and squeak is a traditional British breakfast dish made from potatoes and cabbage. Historic recipes add meat to the bubble and squeak, although nowadays it is more commonly made without meat.
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